- Calories 238
- Fat 9g
- Satfat 4g
- Monofat 1g
- Polyfat 3.2g
- Protein 10.2g
- Carbohydrate 31.9g
- Fiber 4.4g
- Cholesterol 29mg
- Iron 1.9mg
- Sodium 376mg
- Calcium 68mg
Pizza Margherita
Photo: Oxmoor House
Because this classic Neapolitan-style pizza is so simple, it depends on quality ingredients. Use the best fresh mozzarella and basil you can find.
How to Make It
Step 1
Preheat oven to 450°.
Step 2
Place pizza crust on a baking sheet. Spread Basic Pizza Sauce evenly over crust. Arrange cheese slices over sauce. Place on bottom rack of oven.
Step 3
Bake at 450° for 12 minutes. Remove from oven, and sprinkle with basil. Cut into 10 wedges. Serve immediately.
Cooking Light Gluten-Free Cookbook
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