Pizza Balls

Name: Pizza Balls
Ingredients: 3 cans buttermilk biscuits; 56 slices pepperoni; 1 block colby cheese; 1 jar pizza sauce; 1 egg; Italian seasoning; Garlic powder; ½ cup shredded Parmesan cheese

1 Rating
1 Review

Transform a can of biscuit dough into easy, cheesy pizza rolls. Ready in just 20 minutes, this satisfying appetizer makes the perfect party or movie night snack.

By kenzipooch

Recipe by MyRecipes March 2013

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Read the full recipe after the video.

Ingredients

3 cans buttermilk biscuits
56 slices pepperoni
1 block colby cheese
1 jar pizza sauce
1 egg
Italian seasoning
Garlic powder
½ cup shredded Parmesan cheese

Directions

Step 1
Cut the block of cheese into 28 squares. Flatten a biscuit and stack 2 slices of pepperoni and one slice of cheese on top. Gather up the edges of the biscuit. Line the rolls in a greased 9x13 inch pan. Lightly brush tops of biscuits with beaten egg. Sprinkle with parmesan, Italian seasoning, and garlic powder. Bake at 425°F for 18-20 minutes. Serve with warm pizza sauce, for dipping.

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Pizza Balls

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Ingredients

Directions

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