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Recipe Summary

cook:
10 mins
total:
25 mins
prep:
15 mins
Yield:
6 Servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 425° F.

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  • Prepare a baking sheet pan with the cooking spray. Mix zucchini, onions and mushrooms with the reserved oil from the sun-dried tomatoes and spread on the baking sheet. Roast in the oven for 10 minutes. Stir half way, and nicely brown. Reduce oven temperature to 400 degrees.

  • To assemble the NAAN pizza, spread half of each: Alfredo sauce, followed by the roasted vegetables, basil & place the meatballs flat face down, then top sun-dried tomatoes.

  • Sprinkle with mozzarella and asiago, bake 10 minutes until the cheeses are nicely browned.

  • Let sit for 5 minutes, slice and serve.

Nutrition Facts

290 calories; fat 12g; fiber 4g; protein 11g; sodium 420mg.
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