Serve homemade pita crisps with hummus or your favorite dip for a wonderful appetizer you can feel good about eating.
How to Make It
Step 1
Preheat oven to 450°.
Step 2
Combine first 4 ingredients. Coat pita wedges with cooking spray; sprinkle evenly with spice mixture. Bake at 450° for 4 minutes or until crisp.
Cooking Light Superfast Suppers
You May Like