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Recipe Summary

Yield:
18 bars
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prep time: 15 min.Cooking time: 5 min.

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  • Cook corn syrup and sugar together in a large saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil (or in a 1 quart microwaveable container, microwave on HIGH, 100%, for 2 to 2 1/2 minutes until syrup boils). Remove from heat.

  • Stir in peanut butter, baking soda and vanilla until blended thoroughly. Add dried fruit mixture and nuts; stir to combine. Stir in cereal, oats and 1 cup M&M'S® Brand Chocolate Candies until thoroughly coated.

  • Pour into greased 13- x 9-inch pan and pat into place.

  • Top with additional M&M'S® Brand Chocolate Candies and press down.

  • Cool completely and cut into squares.

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