Notes: Scoop balls of ice cream onto a baking sheet and freeze for easy serving.

Linda Lau Anusasananan
This Story Originally Appeared On sunset.com

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Recipe Summary

Yield:
Makes about 10 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cut pineapple into bite-size chunks. Put pineapple, caramel sauce, coconut, and ice cream balls into bowls (see notes).

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Nutrition Facts

503 calories; calories from fat 32%; protein 6.2g; fat 18g; saturated fat 12g; carbohydrates 85g; fiber 2.3g; sodium 304mg; cholesterol 58mg.
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