Pineapple-Prosecco Glaze

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Bring sparkle to your ham with our unique Pineapple-Prosecco Glaze.

Recipe by Southern Living April 2014

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Recipe Summary

Yield:

Makes 1 1/2 cups

Ingredients

1 ¼ cups pineapple preserves
½ cup Prosecco or Cava
½ teaspoon kosher salt

Directions

Step 1
Pulse all ingredients in a food processor 6 or 7 times or until smooth.

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