Bacon, Egg and Cheese Sandwiches

Directions

Instructions Checklist

• Step 1

  Step 1:  Heat oven to 350°F. Unroll dough on work surface; separate into triangles.

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• Step 2

  Step 2:  Top each triangle with bacon, scrambled egg and cheese. Roll up loosely as directed on can. Place on ungreased cookie sheet; curve into crescent shape. Brush with beaten egg; sprinkle with pepper.

• Step 3

  Step 3:  18 to 20 minutes or until golden brown.

Nutrition Facts

Per Serving:

200 calories; fat 13g; saturated fat 5g; cholesterol 105mg; sodium 410mg; carbohydrates 12g; sugars 3g; protein 8g; calcium 6%; iron 4%.