Easy side: Spread a thin layer of softened butter onto 1 side of 12 (1/2-inch-thick) French bread baguette slices. Bake at 425° for 4 minutes or until toasted. Combine 2 Tbsp. mayonnaise with 1 cup grated extra-sharp Cheddar cheese. Spread onto 1 side of bread. Sprinkle lightly with paprika. Bake 5 to 6 minutes or until cheese is melted.
How to Make It
Bring 8 cups water to a boil in a 3-qt. saucepan; add crab boil, and cook 5 minutes. Add shrimp; cover, remove from heat, and let stand 10 minutes or just until shrimp turn pink. Drain and cool 10 minutes.
Meanwhile, combine pickled okra, diced pimiento, and next 6 ingredients. Add shrimp, and serve immediately with avocado slices, or cover and chill until ready to serve.
Note: We tested with Wickles pickled okra.
%20French%20bread%20baguette%20slices.%20Bake%20at%20425%C2%B0%20for%204%20minutes%20or%20until%20toasted.%20Combine%202%20Tbsp.%20mayonnaise%20with%201%20cup%20grated%20extra-sharp%20Cheddar%20cheese.%20Spread%20onto%201%20side%20of%20bread.%20Sprinkle%20lightly%20with%20paprika.%20Bake%205%20to%206%20minutes%20or%20until%20cheese%20is%20melted.){kind=link}
LibbyBollino's Review