Piña Colada Ice Cream
This ice cream combines all of the traditional flavors of a piña colada with caramel and toasted pecans for added flavor and crunch.
Recipe by Oxmoor House January 2006
Gallery
Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Oxmoor House Healthy Eating Collection
Nutrition Facts
Per Serving:
162 calories; fat 5.4g; saturated fat 2.4g; protein 2.8g; carbohydrates 24.5g; cholesterol 26mg; iron 0.4mg; sodium 98mg; calories from fat 31%; fiber 0.6g; calcium 87mg.