1 serving

Kick back and enjoy happy hour with this simple Piña Colada recipe. Garnish this frozen concoction with a pineapple spear and maraschino cherry for an island-style drink that will refresh and relax you!

How to Make It

Add Captain Morgan Original Spiced Rum and piña colada mix over crushed ice in a blender.

Blend until smooth and pour into specialty glass.

Garnish with pineapple spear and maraschino cherry.

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