Philly Firecrackers
How to Make It
Step 1
Stir together first 6 ingredients until blended. Spread evenly on one side of each tortilla; top with 3 beef slices and, if desired, 2 cheese slices. Sprinkle evenly with shredded lettuce.
Step 2
Roll up tortillas tightly; wrap in parchment paper or plastic wrap. Chill 8 hours.
Step 3
Note: For testing purposes only, we used Sargento Deli Style Sharp Cheddar Cheese slices.
Step 4
* 1/2 cup light sour cream and 1/2 cup light mayonnaise may be substituted.
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SingaporeKel's Review
Excellent. I put shredded carrot into the sour cream/mayo mix and used spinach leaves instead of lettuce. I omitted the salt and pepper and added a bit more horseradish. I used high protein wraps- Huge hit! Served with sliced green apples. Would make again and again.
Great food to take to the Indy 500
This recipe is amazing just as written. Every time I have served it people rave. I usually use romaine lettuce, however, I'm going to try watercress this time instead.
bafinaire's Review