Persimmon Salad with Dates, Cashews, and Honey
This Story Originally Appeared On sunset.com
Credit: Iain Bagwell; Styling: Kevin Crafts
Note: Nutritional analysis is per 1-cup serving.
573 calories; calories from fat 8.4%; protein 5g; fat 5.3g; saturated fat 1.1g; carbohydrates 133g; fiber 10g; sodium 183mg.