Perfectly Easy Blackberry Pie
If you haven't eaten any blackberry pie yet, is it really summer? This perfectly easy blackberry pie comes together in a little more than an hour and highlights one of summer's best fruits. This recipe works with either fresh or frozen blackberries (or a mixture of the two), but fresh blackberries have more flavor and won't take as long to cook. Serve with vanilla ice cream or lemon sorbet.
Recipe by MyRecipes June 2011