We’ll be serving this easy, delicious treat at the holidays for sure. This festive cake is cold and creamy, rich, and light all at the same time. The peppermint ice cream’s crunchy bits are a great contrast to the cake’s softness and creamy topping. Blue Bell Peppermint ice cream is available for a limited time, from November to January. This will also work with mint chocolate chip ice cream. The results just won’t be as beautiful.