Rating: 5 stars
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You can substitute prosciutto for the pancetta in this recipe. Assemble the skewers early, and cook the shrimp just as guests arrive.

Recipe by Coastal Living December 2009

Gallery

Credit: Howard L. Puckett; Styling: Lindsey Ellis Beatty

Recipe Summary

prep:
11 mins
cook:
4 mins
total:
15 mins
Yield:
Makes 1 dozen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 5 ingredients in a bowl. Add shrimp, tossing to coat. Wrap each shrimp with 1 slice pancetta. Thread shrimp onto small skewers.

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  • Grill shrimp, covered with grill lid, over medium-high heat (400°) for 2 minutes on each side or until pancetta is crisp and brown. Sprinkle with parsley.

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