Very easy and yummy. We'll be making this one again. Serve with a green salad or tomato salad.
Read MoreQuick and easy....I used cream cheese instead of mascarpone, just because there was no mascarpone in the grocery where I live (yeah, live in the hicks) and used 1# frozen green since my kids don't eat zucchini. And just because I had some whole milk ricotta, threw about 1/2 cup in with minced parsley...overall, the recipe ws great...esp. using the smoked chicken breast. This will be a staple...as I am sure I would find many ways to dress this up....Oh, it makes a lot, so I just served a basil tomato salad w it.
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