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Recipe Summary

cook:
55 mins
total:
55 mins
Yield:
18 (1/2-inch) slices.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat butter in a large bowl at medium speed of an electric mixer until creamy; gradually add brown sugar, beating well. Add egg, and beat well. Stir in molasses and orange rind.

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  • Combine flour and next 6 ingredients; add to creamed mixture alternately with orange juice, beginning and ending with flour mixture. Mix after each addition.

  • Pour batter into a greased and floured 9- x 5- x 3-inch loafpan. Bake at 350° for 55 minutes or until a wooden pick inserted in center comes out clean. Let cool in pan 5 minutes; remove from pan, and let cool completely on a wire rack.

Source

Light and Luscious

Nutrition Facts

198 calories; calories from fat 46%; fat 10.2g; saturated fat 3.7g; mono fat 0g; poly fat 0g; protein 2.5g; carbohydrates 25.2g; fiber 0g; cholesterol 26mg; iron 0mg; sodium 116mg; calcium 0mg.
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