Pecan Rice
Splurge on a high-quality brown rice blend, such as Lundberg. This blend of seven brown rices provides rich, nutty flavor combined with a cranberry and orange taste.
Recipe by Oxmoor House January 2004
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Credit:
Oxmoor House
Recipe Summary test
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Source
Oxmoor House Healthy Eating Collection
Nutrition Facts
Per Serving:
166 calories; fat 5.6g; saturated fat 0.4g; protein 2.8g; carbohydrates 28.9g; iron 0.6mg; sodium 220mg; calories from fat 28%; fiber 2.4g; calcium 4mg.