Rating: 5 stars
1 Ratings
  • 5 star values: 1
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There's nothing more simple or delicious than this easy pecan praline with only 3 ingredients. Break into pieces and garnish cakes or munch on it alone.

Kathryn Conrad
Recipe by MyRecipes October 2005

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Recipe Summary

prep:
3 mins
cook:
10 mins
total:
13 mins
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine sugar and 1/4 cup water in a small skillet over medium-high heat; cook (without stirring) until golden. Stir in pecans; remove from heat. Rapidly spread mixture onto greased foil. Cool completely. Break into small pieces; store in an airtight container up to 1 week.

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