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Recipe Summary

Yield:
one 4-inch cheese ball
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 5 ingredients in a medium mixing bowl; mix well. Shape into a ball, and roll in chopped pecans. Chill well. Serve with assorted crackers.

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  • Note: Make cheese ball several days in advance for full flavor. It may also be frozen.

Source

Oxmoor House Homestyle Recipes

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