Pears with Rosemary Sugar

Name: Pears with Rosemary Sugar
Yield: 4 servings
Ingredients: 3 pears; ¼ cup fresh orange juice; 1 tablespoon chopped fresh rosemary; ½ cup sugar

1 Rating
1 Review

Top pear wedges with a drizzle of orange juice and a sprinkle of rosemary and sugar for a sweet and savory treat that's ready in about five minutes.

By Jane Kirby and Leslie Pendleton

Recipe by Real Simple April 2004

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Credit: David Prince

Recipe Summary test

Yield:

4 servings

Nutrition Info

Ingredients

3 pears
¼ cup fresh orange juice
1 tablespoon chopped fresh rosemary
½ cup sugar

Directions

Step 1
Core pears and cut into wedges. Arrange the wedges on dessert plates. Drizzle with orange juice. Combine rosemary with sugar and sprinkle over the pears.

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Nutrition Facts

Per Serving:

calcium 15mg; 177 calories; carbohydrates 46g; fiber 4g; protein 1mg; sodium 2mg.

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Pears with Rosemary Sugar

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (1)

All Reviews for Pears with Rosemary Sugar

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Pears with Rosemary Sugar

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (1)

All Reviews for Pears with Rosemary Sugar