Pear Ginger Crisp with Crumbly Streusel
Prebaking the crumbly streusel topping adds even more crispness to this pear ginger dessert. Serve warm, with vanilla ice cream or creme fraîche.
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Credit:
Annabelle Breakey; Styling: Karen Shinto
Recipe Summary
Ingredients
Directions
Source
New Classic Family Dinners; Campanile, Los Angeles, CA
Nutrition Facts
Per Serving:
395 calories; calories from fat 27%; protein 2.6g; fat 12g; saturated fat 7.4g; carbohydrates 71g; fiber 5.2g; sodium 120mg; cholesterol 31mg.