Recipe by Southern Living December 2006

Gallery

Credit: Lee Harrelson; Styling: Jan Gautro

Recipe Summary test

prep:
25 mins
bake:
15 mins
cool:
5 mins
total:
45 mins
Yield:
Makes about 5 dozen
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat softened butter at medium speed with an electric mixer until creamy; gradually add granulated sugar, beating well. Stir in chunky peanut butter until blended.

    Advertisement
  • Combine flour and salt; gradually add to peanut butter mixture, beating until well blended.

  • Roll dough into 60 (1-inch) balls; place 1 inch apart on parchment paper-lined baking sheets.

  • Bake at 350° for 12 to 15 minutes. Cool on baking sheets on wire racks 5 minutes. Roll warm cookies in powdered sugar. Dust with white edible glitter, if desired.

Advertisement