Rating: 4 stars
11 Ratings
  • 5 star values: 4
  • 4 star values: 4
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0
Recipe by MyRecipes February 2008

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Recipe Summary

Yield:
24 Servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter in a medium saucepan over medium heat. Remove pan from heat and stir in peanut butter, confectioners' sugar, honey and vanilla. Stir in Rice Krispies and oats and allow mixture to cool.

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  • Stir in raisins and chocolate chips. Form mixture into 1-inch balls, then roll each ball in chopped peanuts, pressing to coat. Store in refrigerator.

Nutrition Facts

125 calories; fat 7g; saturated fat 2g; protein 4g; carbohydrates 14g; fiber 2g; cholesterol 3mg; sodium 38mg.
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