Rating: 2 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Recipe by Southern Living May 2001

Gallery

Recipe Summary

Yield:
1 1/3 cups (serving size: 3 tablespoons)
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together all ingredients until smooth.

    Advertisement

Nutrition Facts

88 calories; calories from fat 31%; fat 3g; saturated fat 0.6g; mono fat 1.6g; poly fat 0.9g; protein 4g; carbohydrates 13g; fiber 0.6g; cholesterol 1mg; iron 0.2mg; sodium 96mg; calcium 47mg.
Advertisement