2 servings (serving size: 2 topped mini waffles)

No knife and fork needed—just use your hands like you would when eating an open-faced sandwich.

How to Make It

Step 1

Toast waffles according to package directions.

Step 2

While waffles cook, combine peanut butter and honey. Spread mixture over waffles, and top with banana slices.

Step 3

Nutrition Note: Peanut Butter Tip Natural peanut butter lacks the added sugar and hydrogenated fats that other peanut butters have, making it a healthier option. The downside, though, is that spreading it can be hard after it is stored in the refrigerator. To make spreading easier, microwave it a few seconds to soften, and then stir well.

Step 4


Step 5

Young Chefs can:

Step 6

Break mini waffles apart

Step 7

Top waffles with banana slices

Step 8


Step 9

Older Chefs can:

Step 10

Stir together peanut butter and honey

Step 11

Slice banana with dinner knife

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