Peaches and Mixed Greens Salad
Tossing juicy peaches into a green salad with a tart raspberry-shallot dressing makes an ideal sweet-savory side good with grilled pork or chicken.
Recipe by Cooking Light July 2006
Recipe Summary test
164 calories; calories from fat 30%; fat 5.5g; saturated fat 1g; mono fat 3.3g; poly fat 0.8g; protein 3.3g; carbohydrates 24.5g; fiber 5.1g; cholesterol 2mg; iron 1.7mg; sodium 138mg; calcium 66mg.