Rating: 5 stars
1 Ratings
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This 5-ingredient peach sangria recipe is a delicious twist on the traditional Spanish wine punch.

Recipe by MyRecipes March 2008

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Recipe Summary

Yield:
8 Servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix 24 oz. peach nectar, 1 (750 ml) bottle white wine, 1 sliced orange and peach wedges from 1 (15 oz.) can (drained) in pitcher; chill for 1 hour. When ready to serve, add 1 liter club soda and ice cubes to pitcher and stir well. Garnish with more orange slices and peach wedges, if desired.

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Nutrition Facts

131 calories; protein 1g; carbohydrates 18g; fiber 2g; sodium 37mg.
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