Hands-on Time
20 Mins
Total Time
1 Hour 5 Mins
Yield
Makes 16 servings

This quick and easy dessert recipe is a must-try during peach season. The citrus soda adds a bright flavor that is not to be missed, just ask our reviewers!

How to Make It

Step 1

Preheat oven to 350°. Unroll crescent rolls; separate into triangles. Place 1 peach quarter on wide end of each triangle; roll up triangles around peaches, starting at wide end. Place, point sides down, in a lightly greased 13- x 9-inch pan.

Step 2

Stir together sugar, butter, and cinnamon, and drizzle over rolls; pour soft drink over rolls.

Step 3

Bake at 350° for 45 minutes or until golden brown and bubbly.

Step 4

Note: For citrus-flavored soft drink, we tested with Mountain Dew.

Ratings & Reviews

PanamaCityGal's Review

stepheb
August 08, 2013
N/A

dellashaw's Review

jeslol
October 18, 2011
I have made this several times and everyone loves it. The second time I cut back on the sugar (1 cup) and butter (3/4 cup) and it was still fantastic! So easy to make! Everyone wants the recipe.

catatlanta's Review

PanamaCityGal
August 09, 2011
N/A

stepheb's Review

LynnAW08
July 23, 2011
My daughter and I made this together - very easy to make and yummy! Just like a dumpling! Don't let the Citrus soda scare you away - adds a light citrus taste to the sauce.

sandyholder's Review

sandyholder
July 21, 2011
What a wonderful recipe and so easy. It was delicious.

tlkiser's Review

tlkiser
July 18, 2011
I only made a half recipe to make sure I liked it and LOVED it! So easy to assemble and delicious. I would definitely make it again and will probably try it out with apples, too. It is definitely a winner at my house!

jeslol's Review

amyallen
July 11, 2011
It's a fun recipe, but I did cut the butter in half and only used 1 cup of sugar. I noticed they didn't even try to post nutrition information.

txbuckeye's Review

dellashaw
July 08, 2011
This recipe is a winner! I just made these & they are so good. I used diet 7 Up. I wasn't sure what these would look like. They are brown and very pretty & have a really good texture. So easy! I will be making these again

amyallen's Review

catatlanta
July 07, 2011
I thought this recipe sounded too crazy but made it anyway. Unbelievable and it made a GREAT story to tell at a dinner party! I used full sugar Mtn Dew and would probably cut back on the sugar in the glaze. No one believed the Mtn Dew part until I showed them the empty cans! It was also very pretty the way it browned.

LynnAW08's Review

txbuckeye
July 04, 2011
N/A