Peach Compote with Rum
Serve this with grilled chicken or pork, or over ice cream. You can use fresh strawberries in place of the raspberries.
Recipe by Cooking Light August 2001
Serve this with grilled chicken or pork, or over ice cream. You can use fresh strawberries in place of the raspberries.
A great summer dessert, really nice over vanilla ice cream, but also good on its own. The liquid tastes a bit like grenadine syrup, between the rum and raspberries.