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Recipe Summary

hands-on:
15 mins
total:
30 mins
Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Sauté green onions in bacon drippings in a saucepan over medium heat 1 minute. Stir in peas and water to cover. Bring to a simmer; cook 25 minutes. Process until smooth. Stir in cream; add salt and pepper to taste. Add water, if desired.

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