Good side: The ingredients combine together for fantastic flavor.
Bad side: The AMOUNTS of the ingredients are horrifically wrong. If you just eyeball the recipe and put together as much as looks right you'll be fine, but 4 red onions is waaaaaaay too many, and /definitely/ need to add more of the other ingredients instead. Good recipe as a general guide, but definitely don't adhere strictly to the amounts.Read More
This was or of those dishes that you can't describe...we tired adding other cheeses but couldn't fix the nothing taste of this pasta..Read More