This looked like a recipe we would enjoy. We love all the ingredients, but none of them create a dominant flavor. I wanted to love it and sadly enough was disappointed. The lemon ricotta was yummy by itself!
Definitely a light dish with veges only. I liked the flavor but did purchase a nice ricotta, perhaps the flavor was there. The pasta was definitely heavily salted.
Not terrible, but also not exciting. Needed extra salt. Perhaps adding a second, stronger cheese into the ricotta mixture would help? Like Parmesean? I won't be making it again, it's just too boring.