Gallery

Antonis Achilleos

Recipe Summary

Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place the butter in a small bowl. Add the parsley and salt and mash with a wooden spoon until combined. Chill the butter until needed, but let it come to room temperature before spreading.

    Advertisement

Nutrition Facts

calcium 5mg; 81 calories; calories from fat 99%; carbohydrates 0g; cholesterol 24mg; fat 9g; fiber 0g; iron 0mg; protein 0mg; saturated fat 6g; sodium 60mg.
Advertisement
Advertisement