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Freshly grated Parmesan cheese brightens the flavor of Parmesan Vinaigrette. Toss Parmesan Vinaigrette with your favorite green salad or  vegetable pasta salad.

Recipe by Southern Living June 2013

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Recipe Summary

Yield:
Makes about 1 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process Parmesan cheese, olive oil, lemon zest, lemon juice, balsamic vinegar, garlic, pepper, and salt in a blender or food processor until smooth. Add basil and cilantro; pulse 5 or 6 times or just until blended.

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