You can also grill asparagus while you're cooking the Grilled Balsamic Chicken. Prep: 5 minutes, Cook: 15 minutes.
How to Make It
Step 1
Preheat oven to 400°.
Step 2
Peel bottom half of asparagus stalks if they are thick. Arrange asparagus in a single layer on a sheet pan, and drizzle with olive oil. Sprinkle with kosher salt and pepper. Roast at 400° for 15 minutes or until tender.
Step 3
Sprinkle with Parmesan, and let stand for 1 minute or until cheese begins to melt. Garnish, if desired.
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