Jazz up plain mayonnaise just by mixing in a few simple ingredients like parmesan, garlic and red onion. This is a perfect condiment for sandwiches or burgers!

Recipe by Oxmoor House April 2009

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Recipe Summary

prep:
3 mins
total:
3 mins
Yield:
2/3 cup (serving size: about 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a small bowl, stirring until well blended.

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Source

Cooking Light Fresh Food Fast

Nutrition Facts

46 calories; calories from fat 82%; fat 4g; saturated fat 0.8g; mono fat 0.1g; poly fat 0g; protein 0.5g; carbohydrates 1.4g; fiber 0.1g; cholesterol 5mg; iron 0.1mg; sodium 111mg; calcium 13mg.
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