- Calories 94
- Caloriesfromfat 30%
- Fat 3.1g
- Satfat 0.8g
- Monofat 1.4g
- Polyfat 0.6g
- Protein 2.9g
- Carbohydrate 13g
- Fiber 0.4g
- Cholesterol 2mg
- Iron 0.8mg
- Sodium 231mg
- Calcium 30mg
Parmesan, Garlic, and Basil Twists
Because they begin with refrigerated breadstick dough, these twists are a snap to put together.
How to Make It
Step 1
Preheat oven to 350°.
Step 2
Heat oil in a small saucepan over medium heat. Add garlic; saute 30 seconds. Remove from heat.
Step 3
Unroll dough, separating into strips. Brush with the garlic mixture. Sprinkle with basil, cheese, and pepper, gently pressing into dough. Twist breadsticks, and place on a baking sheet coated with cooking spray. Gently press ends of breadsticks onto baking sheet.
Step 4
Bake at 350° for 15 minutes or until lightly browned.
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chilipebs's Review
This is simply a good, solid recipe. I was expecting more flavor with all those ingredients, however. Maybe I'll add more of something next time. Or maybe a a light brushing of garlic butter when they come out would help boost the flavor (but not help the calories).
SusanK99's Review