Serve with flank steak and prepared Birds Eye® Rotini & Broccoli with Cheese Sauce.

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Recipe Summary

prep:
5 mins
cook:
5 mins
total:
10 mins
Yield:
6 servings (serving size: 2 ears)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Brush cooked corn with butter to coat.

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  • Sprinkle each ear with cheese and chili powder.

  • Season to taste with salt, if desired.

  • Serving Suggestion: Serve with flank steak and prepared Birds Eye® Rotini & Broccoli with Cheese Italian Blend.

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