Makes about 2 cups

This salsa has fresh, tropical flavors from the diced papaya and mango. Spoon over the top of fish tacos and save the excess for tortilla chips.

How to Make It

Step 1

In a bowl, mix papaya, mango, bell pepper, chili, cilantro, and lime juice. Add salt to taste.

Step 2

Nutritional analysis per tablespoon.

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