This recipe isn't earth-shattering or highly-involved. Instead, it's quick, easy and delicious. I love having a recipe like this in my arsenal that's very simple and not time consuming but TASTES like I did something impressive. I've made this for others and it has always gotten many compliments, despite taking all of ten minutes to make.Read More
Pretty basic. But quick and easy. You could easily change up the herb at the end depending on what you serve this with. Tonight I made CL's Roasted Delicata with Cranberries and Pumpkin Seeds (Jan 2014) which also uses thyme so it was perfect.