Sometimes the simple dishes are the best tasting. Use a refrigerated package of new potato wedges to create a hearty side for your weeknight dinner.
Recipe by Oxmoor House January 2003
Recipe Summary test
Cooking Light Superfast Suppers
118 calories; calories from fat 26%; fat 3.4g; saturated fat 0.5g; mono fat 2.5g; poly fat 0.3g; protein 3.5g; carbohydrates 17.6g; fiber 3.5g; iron 0.7mg; sodium 169mg.