Overstuffed Grilled Vegetable-Feta Sandwiches
Make sure your grill is nice and hot to create grill marks on the vegetables and bread.
Recipe by Oxmoor House April 2009
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Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Cooking Light Fresh Food Fast
Nutrition Facts
Per Serving:
283 calories; calories from fat 25%; fat 8g; saturated fat 3.5g; mono fat 1.2g; poly fat 0.7g; protein 11.6g; carbohydrates 42.5g; fiber 3.2g; cholesterol 19mg; iron 2.7mg; sodium 773mg; calcium 158mg.