This is one of my all-time favorite CL recipes. I have been making it for years as the recipe states. Will try the crockpot method next! It is my favorite way to cook pork.
Gee this was sooo simple and it almost tasted as good as it did in the islands of Hawaii!
Pierce the meat in several places, rub it with liquid smoke, then Hawaiian Sea Salt. Put it in a slow cooker until it falls apart, usually about 7 hours. . Couldn't get any easier than that and the slow-cooker doesn't heat up the house. Serve with sweet Hawaiian style rolls. Everyone loves this.