Prep Time:
13 Mins
Cook Time:
11 Mins
Yield:
6 servings (serving size: 1 cup)

How to Make It

Step 1

Cook orzo according to package directions, omitting salt and fat. Drain.

Step 2

Combine orzo, beans, arugula, and lemon juice in a large bowl.

Cooking Light Fresh Food Fast Weeknight Meals

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