Paul Pastina was looking for something colorful and light to serve with chicken and fish when he came up with this quick dish infused with Asian flavors.

Paul Pastina, Richmond, CA
This Story Originally Appeared On sunset.com

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Annabelle Breakey; Styling: Karen Shinto

Recipe Summary

total:
20 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook orzo according to package instructions, adding peas in the last 2 minutes.

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  • Drain orzo and combine with remaining ingredients.

Nutrition Facts

287 calories; calories from fat 35%; protein 8.7g; fat 11g; saturated fat 1.7g; carbohydrates 39g; fiber 3.9g; sodium 337mg; cholesterol 0mg.
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