Orzo Salad with White Beans

Directions

Instructions Checklist

• Step 1

  Cook orzo according to package directions, omitting salt and fat; drain and rinse with cold water. Drain.

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• Step 2

  . Combine pasta, cucumber, and next 3 ingredients in a large bowl, tossing gently. Combine vinaigrette and next 3 ingredients, stirring with a whisk. Add vinaigrette mixture to pasta mixture, tossing gently to combine.

Nutrition Facts

Per Serving:

151 calories; fat 5.1g; saturated fat 1.6g; protein 6g; carbohydrates 22.7g; cholesterol 8mg; iron 0.7mg; sodium 396mg; calories from fat 30%; fiber 3g; calcium 66mg.