Oriental Soup with Mushrooms, Bok Choy, and Shrimp
You can use most any greens in place of the baby bok choy, including spinach or napa (Chinese) cabbage.
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Cooking Light Fresh Food Fast