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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
335 calories; calories from fat 35%; fat 13g; saturated fat 4g; mono fat 5.4g; poly fat 2.2g; protein 27.5g; carbohydrates 25.7g; fiber 0g; cholesterol 74mg; iron 0mg; sodium 510mg; calcium 0mg.